Culinary trip to Provence, La Roque-Sur-Cèze

Enjoyment and culture in the South of France - La Roque-Sur-Cèze

Experience Provence and the region of Ardèche. Lavender fields, an original landscape, culinary delights and many new impressions await you!

It is set in a picturesque country house in the picturesque medieval village of La Roque-Sur-Cèze, near Avignon. The village nestles picturesque on a hill, while the old Château perched above it. From there, the winding alleyways offer magnificent views of the countryside. La Roque-Sur-Cèze is not counted as one of the most beautiful villages in France.

A typical Provencal stone house just below the Châteaux, this hostel is located in the 17th century and offers a magnificent view of the surrounding countryside. The fully equipped kitchen with adjoining dining room offers everything we need to spoil the culinary delights.

Enjoy the southern French cuisine together with our experienced chef: straightforward, characteristic wines, freshly prepared lamb, fresh fish, aromatic vegetables as well as a rich selection of fresh fruits. French cuisine is characterized by freshness and lightness.

If the evenings are too cool for outdoor sitting, you can relax in the large living room with a fireplace and a view of the terrace and swimming pool or in the library.

Here you will find some impressions of our cooking trip in August 2013.

Gallery culinary travel La Roque-sur-Cèze




Individual arrival and reception by the swimming pool with a welcome drink. Evening meal. End of the day on the terrace .


Nature and culture

Visit of the Cascades of Sautadet, where the Cèze forms impressing rapids over limestone terraces. There you also have the opportunity to have a refreshing bath in the Cèze in many small natural pools of the terraced lime landscape. Afterwards, purchase in Bagnols-sur-Cèze for the first learning of the delicious French products. Afternoon stop in Barjac. It is a medieval village picturesque situated on a hill and offers magical views over the countryside. Back in the country house awaits your first cooking course.

Liquid gold

After a visit to the market in a nearby village, you will be able to taste good South French country wines in the afternoon and visit one of the last five oil mills in the area. In the evening, our chef de cuisine introduces you to the art of Mediterranean cuisine and we end the day in a convivial round on the terrace.

South French flair

After breakfast drive to Orange. Experience the fragrances and colors of a typical southern French market and stroll through the lively activity. Afterwards, we will do everything according to your wishes, be it a delicious meal in a bistro, a stroll through the city, a game of bowling, ...

In the late afternoon, the products bought in the morning will be transformed into an original southern French menu and will learn tricks and tricks from the rich repertoire of a professional.


You should have a good time at breakfast, because today is active day: either canoeing (in self-government), bathing in the Ardêche or climbing along the river Ardêche. In the afternoon visit one of the famous dripstone caves of the region, e.g. Aven d'Orgnac. Let yourself be enchanted by the colors, shapes and sounds of the cave.

In the evening, a long, refined menu awaits you at the end of your journey.

The exact time sequence of the excursions depends on local and variable dates (markets, opening hours, etc.) and is not fixed until the date of departure.


  • 7 nights with breakfast in a double room
  • 5x course including all ingredients and drinks
  • All excursions according to program (without admission fees)

1.350 € per person double room
1.480 € per person single roomt

Individual arrival.

Group Size: 8-10 persons
Date: 1. - 6. october 2017

For more information or to request a booking please call us or use the request form

06221 / 75920-500

Booking request